2500L Brewery Equipment Project Smoothly Being Shipped to Europe

Equipment Configuration of the 2500L Brewery Equipment:

Part 1: Malt Milling Unit of 2500L Brewery Equipment

Part 2: 25HL Brewhouse
(5-vessel brewhouse + 75HL HLT + 75HL CLT)

Part 3: Fermentation Unit

Part 4: Glycol Cooling Unit

Part 5: Electrical Control Unit

Part 6: Portable CIP Cart

Part 7: All related spare parts and basic brewery tools

Part 8: Keg Filling & Washing Unit

Part 11: Steam Supply Unit

Part 12: Air Supply Unit

Part 13: Water Supply Unit

Part 14: Spent Grain Handling Unit

This brewing system is designed for 1–10 batches per day based on a 24-hour operation schedule. The maximum annual production capacity can reach approximately 75,000HL.

At present, we are also working closely with our customer on their future brewery expansion plan, including:

Phase 2: Adding more fermentation tanks to increase production capacity.

Phase 3: Optimizing the brewery pipeline system and adding membrane filtration equipment to further improve production efficiency and beer quality.

Phase 4: Adding a Nitrogen Generation System for CO2 Cost Optimization

We hope this project can provide you with some inspiration and useful references when planning your own brewery development.

If you have any questions or want to know more details about our brewery equipment, please do not hesitate to reach out with us.

Edited by Damon

Sales Engineer

Email:[email protected]