Tiantai 5000L Kombucha Brewing Equipment is a complete commercial kombucha brewing system for large-scale kombucha production. Designed for beverage companies, breweries, and kombucha brands, this system includes sweet tea preparation, primary fermentation, secondary fermentation, storage, filtration, cooling, CIP cleaning, and filling units. The 5000L kombucha production equipment is built with sanitary stainless steel and advanced temperature control technology to ensure efficient operation, stable fermentation, and consistent kombucha quality.

Typical 5000L Kombucha Brewing Process
The production process generally includes:
Tea Preparation ā Sugar Dissolution ā Brewing ā Cooling ā Primary Fermentation ā Flavoring ā Secondary Fermentation ā Carbonation ā Filling & Packaging
Tiantai can design the system according to different recipes, including:
- Traditional kombucha
- Fruit-flavored kombucha
- Sparkling kombucha
- Functional fermented beverages
5000L Kombucha Brewing Equipment ā Configuration Overview
| Part 1: Kombucha Brewing Unit | |||
| 1.1 | 5000L Brew Kettle With Bottom Motorized Agitator | 1set | |
| 1.2 | 5000L Hot Water Tank | 1set | |
| 1.3 | Sanitary Centrifugal Pump With VFD | 2pcs | |
| 1.4 | Sanitary Piping | 1unit | |
| 1.5 | Valves and Fittings | 1unit | |
| 1.6 | Work Platform | 1set | |
| 1.7 | 50m2 Plate Heat Exchanger | 1pc | |
| 1.8 | Pipe Filter | 1pc | |
| 1.9 | Sanitary Flexible Hose With Fittings | 2pcs | |
| Part 2: Kombucha Fermentation Unit | |||
| 2.1 | 5000L 1st Stage Scoby Tank [Open top, atmoshpheric pressure] |
4sets | |
| 2.2 | 5000L 2nd Stage Kombucha Fermentation Tank [Dished top, isobaric pressure ] | 4sets | |
| Part 3: Kombucha Storage Unit | |||
| 3.1 | 5000L Kombucha Storage Tank | 1set | |
| Part 4: Filtration Unit | |||
| 4.1 | Plate-Frame Filter | 1set | |
| 4.2 | Cartridge Bag Filter | 1set | |
| Part 5: Glycol Cooling Unit | |||
| 5.1 | 10P Glycol Water Chiller | 2sets | |
| 5.2 | Glycol Water Pipeline & Fittings | 1unit | |
| Part 6: Electric Control Unit | |||
| 6.1 | Brewery Instrumental Control Cabinet | 1set | |
| Part 7: 500L Fixed CIP Unit [Three Tanks] | |||
| 7.1 | 500L Double Wall Caustic Tank | 1set | |
| 7.2 | 500L Single Wall Acid Tank | 1set | |
| 7.3 | 500L Single Wall Sterilization Tank | 1set | |
| 7.4 | Sanitary Centrifugal Pump | 1set | |
| 7.5 | Sanitary Piping | 1set | |
| 7.6 | Valves and Fittings | 1set | |
| 7.7 | CIP Controling Cabinet | 1set | |
| Part 8: Bottle Filling Unit | |||
| 8.1 | Automatic Bottling Line [14-12-4 heads] | 1set | |
Why Choose Tiantai 5000L Kombucha Equipment?
ā Professional Beverage Equipment Manufacturer
With more than 20 years of experience in stainless steel fermentation equipment manufacturing, Tiantai provides reliable solutions for breweries and beverage producers worldwide.
ā Customized Design
Every kombucha project has different requirements. We provide customized solutions including tank dimensions, layout design, cooling capacity, automation level, and production process optimization.
ā Complete Project Support
From initial consultation and equipment design to manufacturing, shipping, and installation guidance, Tiantai supports customers throughout the entire project.
Applications
The 5000L Kombucha Brewing Equipment is widely used for:
- Commercial kombucha production
- Beverage factories
- Craft beverage companies
- Breweries expanding into non-alcoholic beverages
- Functional beverage startups
Start Your Kombucha Production Project
Looking for a reliable 4000L kombucha brewing system? Contact Tiantai today for a customized equipment solution based on your production goals.


